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Cumbria Innovations Platform - Food supply chain

Published: 09 August 2018 by KTN

Date: 17 September 2018

Location: The Shepherds & Auctioneer Rosehill Estate Carlisle CA1 2RW

  • regional

Innovation is all around us and innovation within the food sector is particularly significant. With changes in the way we grow, transport, store, prepare and consume our food. The drive to ensure our food chains are more sustainable, fair and profitable has never been greater.

We will explore what innovation means to you in your world and what new perspective you could use to create innovation in your business to meet the ever-changing demands of your customers.

This interactive workshop for Cumbrian SME’s is aimed at decision makers and leaders in the food manufacturing and production sector as well as those within the food supply chain.

Agenda

9.00am Registration & Refreshment

9.30am Welcome and Introductions

9.45am Food Innovation & Future Thinking

David Jenkins – Sales Director Pioneer Food Services Ltd.

An insight into innovation within one of Cumbria’s most established food producers.

10.30am Mapping the Challenge

Innovation in your business, what are the barriers and how can you overcome them?

11.15am Break

11.30am Story Boarding

12.45pm Lunch & Networking

1.15pm What will you do differently now?

2pm Close

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