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Location:
Date:
21st November 2017
The programme will overcome barriers to recover and reuse waste heat, to enable industrial energy bills savings and carbon emission reduction. BEIS logo BEIS, in collaboration with KTN, are seeking innovators, academics and thought leaders to participate in a consultation workshop to review and v
Location:
Date:
15th November 2017
The programme will overcome barriers to recover and reuse waste heat, to enable industrial energy bills savings and carbon emission reduction. BEIS, in collaboration with KTN, are seeking innovators, academics and thought leaders to participate in a consultation workshop to review and validate t
Location:
Date:
31st October 2017
The programme will overcome barriers to recover and reuse waste heat, to enable industrial energy bills savings and carbon emission reduction. BEIS, in collaboration with KTN, are seeking innovators, academics and thought leaders to participate in a consultation workshop to review and validate t
Location:
Date:
23rd January 2018
The workshop will feature a range of speakers from the agri-food and imaging sectors, presenting examples of ongoing projects The agri-food sector faces many challenges, particularly the need to increase production to feed a growing population whilst limiting environmental impacts.
Location:
Date:
17th October 2017 to 24th October 2017
2 DAY WORKSHOP: EMBRACING FOOD INNOVATION - Implementing the Minimally Processed and More Functional Approach Driven by the more exigent demands of ever more food aware and health conscious consumers, the food industry is undergoing a paradigm shift in how it creates, processes and delivers product

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Industrial Heat Recovery Support Programme - Cardiff

Industrial Heat Recovery Support Programme - Darlington

Industrial Heat Recovery Support Programme - Birmingham

Emerging Imaging Technologies in Agri-Food Workshop

SCI Formulation Forum Launch Event 2018

Innovate UK Health & Life Sciences R3 (£15M competition) launch

York Food & Drink Conference - The Future of Food and Drink

Turning Data into Decisions in Agrifood

Second Agri-Food Study Group with the Mathematical Sciences

Protein for life project launch

Crowdfunding for the Food Sector Workshop

Campden BRI hosting an Innovation Showcase on BBSRC research

Meet the FIN engagement workshop with RSSL

Developing Your Food Brand Workshop 10th May in York

Regional Food and Drink SME Support Workshop

Regional Food and Drink SME Support Workshop - new date 6/7/17

@ask FIN | 20 Oct
Yorkshire food awards competition announced https://t.co/UEWBmlIEVW
@ask FIN | 20 Oct
Wow that is some take away! Stonehenge builders 'ate food from Scotland' https://t.co/4aoSgzIBlC
@ask FIN | 20 Oct
BBC News - Government borrowing at lowest September level for 10 years https://t.co/jVFKYUzLxn
@ask FIN | 12 Oct
RT : Cynthia from launching HLS R3 today in Drury Lane https://t.co/pJKDTaQNYu
@ask FIN | 09 Oct
Great day and good to catch up with and meet new people talking about Innovati… https://t.co/j6hD7eHIo3
@ask FIN | 04 Oct
Come on Yorkshire food innovators go to; Boosting innovation across Yorkshire https://t.co/8lN4IIFXmX
@ask FIN | 04 Oct
Representatives needed https://t.co/oUtCva8C3w
@ask FIN | 04 Oct
No surprises here, I've had to swerve on my bike! BBC News - Pheasants 'most likely species' to die on UK roads https://t.co/t6AuOnTmae
@ask FIN | 04 Oct
BBC News - Pesto sauces: 'More salt than McDonald's burger' https://t.co/FYsRXPjtvm
@ask FIN | 03 Oct
I'm going to "Bread & Jam 2017". See you there? https://t.co/wNxEkulB3f via